Choose the Hotel L'Escapade to be the scene of your happy event. Wedding, birthday, communion, retirement ... Our dining room can accommodate up to 110 guests. With more than 30 years of experience in catering, Sylvie and Jean-Claude put at the service of your reception to make it an unforgettable day.
Banquet and traditional cooking in Argenton-sur-Creuse at L'Escapade restaurant.
Member of the closed circle of Maîtres Restaurateurs, Jean-Claude Arnaud, the Chef, invites you to savour classical and traditional cooking steeped in the Berrichon produce. L'Escapade proposes a range of menus with drinks included, which can be ajusted according to your tastes and your budget. Our kitchen is entirely homemade.